Are you looking for an easy fifteen minutes dinner for a busy weeknight? Then this one is for you!
Frozen bag of fully cooked Italian style Turkey meatballs, a jar of tomato pasta sauce, shredded mozzarella cheese and sub rolls.
Preheat the oven on the grill option.
Sauté the meatballs with a little of olive oil to get them warm, add tomatoes sauce and simmer covered for five minutes.
Cut the sub rolls, I like to make the slit on the top that way the sauce stays in.
Add a little or a lot of mozzarella cheese to the bottom of the roll, add as much as you like of the meatballs and sauce and cover with more cheese! I added six meatballs for each and it was plenty.
Line a baking sheet with aluminum foil and place the subs on it and grill for one to two minutes depending on how hot is your oven!
Serves six to eight.