Roast Beef and Couscous

Roast beef

  • Servings: 4
  • Difficulty: easy
  • Print

The Key to make the perfect fluffy Couscous is to cook it as you cook Risotto, add Beef broth or any broth your using a little at a time.

food pictures 003 (3)

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3 thoughts on “Roast Beef and Couscous

  1. Always love to come over to your “kitchen!” Actually, I love this dish already, so I can provide you with a “testimonial” on it…it is very tasty indeed!

    Clayton πŸ™‚

      • It’s very common to have those feelings when you start out. In time, you’ll see that people are just “themselves” out here. You’ll be just fine!

        If you want to talk, just call on me…I’m happy to give advice or just “lend an ear!”

        Just have fun with the blogging…

        Clayton πŸ˜‰

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