I made this delicious banana bread for my husband, he is diabetic and of course he loves sweet…
.1 cup of chopped Walnuts or Pecans
.2 1/4 cups All Purpose flour
.2 Cup Sugar Substitutes or regular sugar
.1 Tbsp. Baking Powder
.1 Cup Buttermilk
.1/8 Tsp. Salt
.1/8 Tsp. Nutmeg
.1/8 Tsp. Clove
.1/8 Tsp. Cinnamon
.2-3 Medium Smashed Banana
.1 Tbsp. Vanilla extract
Pre heat oven to 375
In a stand mixer add sugar substitutes and butter, mix well for few second, add eggs one at a time and beat for a minute or two, add vanilla.
In a separate bowl, sift flour, baking powder, salt, nutmeg and cinnamon.
Add buttermilk to the eggs mixture alternating with the dry ingredient, starting and ending with the flour mixture; gently stir in the smashed banana and Walnut.
Add the batter to a greased loaf pan with the bottom covered with parchment paper.
Bake for 55-60 min or until toothpick comes out clean.
Cool completely before serving.